Chocolate Cheesecake Baked Oatmeal

There’s something utterly delightful about the combination of rich chocolate and creamy cheesecake, especially when it’s baked into a warm, comforting bowl of oatmeal. Chocolate Cheesecake Baked Oatmeal is the perfect way to start your day or enjoy as a cozy evening treat. This recipe is not just delicious but also packed with wholesome ingredients, making it a guilt-free indulgence. With its fudgy texture and creamy topping, you’ll find yourself savoring every bite. Let’s dive into why this recipe is a keeper, the ingredients you’ll need, and how to whip up this delightful dish in no time!

Why This Recipe is a Keeper

The beauty of Chocolate Cheesecake Baked Oatmeal lies in its versatility and ease of preparation. It combines the health benefits of oats with the decadent flavors of chocolate and cheesecake, making it a nutritious breakfast or snack option. Whether you’re meal prepping for the week or looking for a quick recipe for a special occasion, this baked oatmeal is sure to impress. Plus, it’s customizable to fit your dietary preferences!

Ingredient List

To make Chocolate Cheesecake Baked Oatmeal, you’ll need the following ingredients:

• 1/2 cup rolled oats – The base of your baked oatmeal, providing fiber and texture.
• 1 tbsp cocoa powder – Adds rich chocolate flavor and a hint of color.
• 1 1/2 tbsp pure maple syrup OR pinch uncut stevia – For natural sweetness; choose maple syrup for a more traditional flavor.
• 1/8 tsp salt – Enhances the flavors of the other ingredients.
• 2 tbsp cream cheese or vegan cream cheese – Provides that creamy cheesecake essence.
• 1/4 cup applesauce, yogurt, or mashed banana – For moisture and a touch of natural sweetness.
• 2 tbsp milk of choice – To achieve the perfect consistency; almond, oat, or cow’s milk can be used.
• 1 tbsp oil, nut butter, or additional milk – Adds richness; choose based on your preference.
• 1/4 tsp pure vanilla extract – For depth of flavor.
• Optional: handful mini chocolate chips – For an extra chocolatey treat!

Appliances & Accessories

To create your Chocolate Cheesecake Baked Oatmeal, you’ll need a few kitchen essentials:

• Mixing Bowl – For combining all the ingredients.
• Baking Dish – A small casserole dish or individual ramekins work perfectly.
• Measuring Cups and Spoons – Essential for accurate ingredient measurements.
• Whisk or Fork – For mixing the ingredients smoothly.

Chocolate Cheesecake Baked Oatmeal Made Stepwise

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). This will ensure your baked oatmeal cooks evenly and achieves a lovely texture.

Step 2: Mix Dry Ingredients

In a mixing bowl, combine the rolled oats, cocoa powder, and salt. Mix well to ensure the cocoa powder is evenly distributed.

Step 3: Prepare Wet Ingredients

In another bowl, whisk together the cream cheese (or vegan alternative), applesauce (or yogurt/mashed banana), milk, oil, and vanilla extract until smooth. If your cream cheese is too firm, you can microwave it for a few seconds to soften it.

Step 4: Combine Everything

Pour the wet mixture into the dry ingredients and stir until fully combined. If you’re using maple syrup, add it now and mix well. If you want to include mini chocolate chips, fold them into the mixture at this point.

Step 5: Transfer to Baking Dish

Grease your baking dish lightly with oil or non-stick spray. Pour the oatmeal mixture into the dish, spreading it evenly.

Step 6: Bake

Place the dish in the preheated oven and bake for about 25-30 minutes, or until the top is set and a toothpick inserted in the center comes out clean.

Step 7: Cool and Serve

Once baked, remove the dish from the oven and let it cool for a few minutes. You can serve it warm or store it in the fridge for later. It pairs wonderfully with a dollop of yogurt or a sprinkle of additional chocolate chips!

Customize for Your Needs

One of the best aspects of Chocolate Cheesecake Baked Oatmeal is how flexible it is. Here are some ideas for customization:

• Substitute the rolled oats with quick oats for a faster cooking option.
• Experiment with different sweeteners like honey or agave syrup.
• Add nuts or seeds for an extra crunch.
• Incorporate spices like cinnamon or nutmeg for added warmth.
• Top with fresh fruit, such as berries or bananas, before serving.

Behind the Recipe

This Chocolate Cheesecake Baked Oatmeal is inspired by the classic flavors of cheesecake, combined with the wholesome goodness of oats. It’s perfect for those mornings when you want something sweet yet nutritious. The creamy texture from the cream cheese and the rich chocolate flavor make it feel like a dessert while still being a healthy breakfast option. This recipe is all about balance—indulging in your cravings while nourishing your body.

Save It for Later

If you’re looking to meal prep, this baked oatmeal is perfect for making ahead of time. You can store it in the fridge for up to five days, making it a convenient option for busy mornings or snacks. Simply reheat a portion in the microwave and enjoy! You can also freeze individual portions for longer storage; just thaw overnight in the fridge before reheating.

Reader Questions

Can I use gluten-free oats?

Absolutely! Just make sure to use certified gluten-free rolled oats to ensure they are safe for those with gluten sensitivities.

What can I use instead of cream cheese?

You can substitute cream cheese with vegan cream cheese or even Greek yogurt for a lighter option. Both alternatives provide a creamy texture.

Can I make this recipe vegan?

Yes! Use vegan cream cheese, a plant-based milk, and substitute the egg with a flax egg if you choose to add one for extra binding.

How do I store leftovers?

Store any leftovers in an airtight container in the fridge for up to five days. Reheat portions in the microwave or oven before serving.

More from the Kitchen

If you enjoyed this recipe, check out these other delectable treats from our kitchen:

• Banana Bread Overnight Oats – A delicious way to enjoy your favorite flavors in a healthy breakfast.
• Peanut Butter Chocolate Chip Muffins – The perfect snack for chocolate lovers!
• Zucchini Bread Pancakes – A fun twist on a classic breakfast favorite.

Bring It to the Table

Chocolate Cheesecake Baked Oatmeal is not just a meal; it’s an experience. It invites conversation, warmth, and a sense of coziness to your breakfast table. Whether you’re serving it for a family gathering or enjoying it solo, each bite will remind you of the joy that food can bring. So gather your loved ones, serve this delightful dish, and watch as smiles spread all around!

Indulge in the rich, comforting flavors of Chocolate Cheesecake Baked Oatmeal and make it a staple in your recipe repertoire. With its delightful creaminess and chocolatey goodness, it’s bound to become a favorite for breakfast, brunch, or even dessert!