No-Bake Oatmeal-Peanut Butter Chocolate Chip Bars

If you’re on the hunt for a quick and delightful treat that requires minimal effort, look no further than these No-Bake Oatmeal-Peanut Butter Chocolate Chip Bars. They are the perfect combination of chewy oats, creamy peanut butter, and rich chocolate chips, making them an irresistible snack suitable for any time of the day. Best of all, there’s no baking involved, so you can whip these up in a breeze!

The beauty of these bars lies in their simplicity. With just a handful of ingredients, you can create a satisfying dessert that is sure to please both kids and adults alike. Whether you need a pick-me-up in the afternoon or a sweet addition to your lunchbox, these bars are the answer.

Why You’ll Keep Making It

These No-Bake Oatmeal-Peanut Butter Chocolate Chip Bars are not only delicious, but they also come together in a flash. Here are a few reasons why they will become a staple in your kitchen:

• Quick and Easy: With no baking required, these bars can be made in under 30 minutes.
• Nutritious Ingredients: Packed with oats and peanut butter, they provide a good source of energy and protein.
• Customizable: You can easily tweak the ingredients to suit your taste or dietary needs.
• Make Ahead: These bars store well, making them a perfect make-ahead snack.
• Kid-Friendly: Their sweet taste and fun texture make them a hit with children.

The Essentials

Before diving into the recipe, let’s gather the essential ingredients:

• 3 cups (243g) old-fashioned oats: The base of our bars, providing chewiness and fiber.
• 2 cups (360g) semisweet chocolate chips, divided: For that rich, chocolatey goodness.
• 1 cup (258g) creamy peanut butter: Adds creaminess and a nutty flavor.
• 1 teaspoon vanilla extract: Enhances the overall flavor.
• 2 cups (400g) granulated sugar: Sweetens the bars perfectly.
• ½ cup (122ml) milk: Helps to bind the ingredients together.
• ½ cup (113.5g) unsalted butter: Adds richness and moisture.
• ½ teaspoon salt: Balances the sweetness.

What You’ll Need (Gear)

To make these bars, you’ll need a few simple tools:

• Mixing bowl: For combining the ingredients.
• Spatula: To mix everything together smoothly.
• 9×13 inch baking dish: To set the bars and cut them into squares.
• Measuring cups and spoons: For precise ingredient measurements.
• Microwave-safe bowl: For melting the butter and mixing with the sugar.

Directions: No-Bake Oatmeal-Peanut Butter Chocolate Chip Bars

Step 1: Prepare the Pan

Start by greasing a 9×13 inch baking dish with a little butter or lining it with parchment paper for easy removal later.

Step 2: Melt the Butter and Sugar

In a microwave-safe bowl, combine the unsalted butter and granulated sugar. Microwave in 30-second intervals, stirring in between, until the mixture is completely melted and smooth.

Step 3: Mix in the Peanut Butter and Milk

Once the butter and sugar mixture is melted, stir in the creamy peanut butter and milk. Mix until well combined and smooth.

Step 4: Add Vanilla and Salt

Next, add the vanilla extract and salt to the mixture. Stir until everything is well incorporated.

Step 5: Combine with Oats and Chocolate Chips

In a large mixing bowl, combine the old-fashioned oats with 1 cup of the semisweet chocolate chips. Pour the peanut butter mixture over the oats and chocolate chips, stirring until everything is well coated.

Step 6: Transfer to the Baking Dish

Pour the mixture into the prepared baking dish and press it down firmly with a spatula to create an even layer.

Step 7: Add Remaining Chocolate Chips

Sprinkle the remaining 1 cup of chocolate chips on top of the pressed mixture, gently pressing them in so they stick.

Step 8: Refrigerate

Cover the dish with plastic wrap and refrigerate for at least 2 hours, or until the bars are firm.

Step 9: Cut into Squares

Once set, remove the bars from the refrigerator. Lift them out of the dish using the parchment paper (if used), and cut into squares or rectangles.

Smart Substitutions

If you don’t have all the ingredients on hand or are looking to customize your bars, consider these substitutions:

• Nut Butters: Swap peanut butter for almond butter or sunflower seed butter for a different flavor.
• Sweeteners: Use honey or maple syrup instead of granulated sugar for a natural sweetener.
• Oats: Quick oats can be used in a pinch, though the texture will be slightly different.
• Dairy-Free Options: Use coconut milk or almond milk instead of regular milk.

Insider Tips

• For a richer chocolate flavor, you can use dark chocolate chips instead of semisweet.
• Let the bars chill overnight for the best texture.
• For added crunch, mix in some chopped nuts or seeds.
• Be sure to press the mixture down firmly in the baking dish for a denser bar.

How to Store & Reheat

These No-Bake Oatmeal-Peanut Butter Chocolate Chip Bars can be stored in an airtight container in the refrigerator for up to a week. If you’d like to keep them longer, they also freeze well for up to three months. Just cut them into squares, wrap them individually in plastic wrap, and place them in a freezer-safe bag. When you’re ready to enjoy, simply let them thaw in the refrigerator or at room temperature.

Handy Q&A

Can I use quick oats instead of old-fashioned oats?

Yes, you can use quick oats, but the texture of the bars will be slightly different. Old-fashioned oats provide a chewier bite.

How do I make these bars gluten-free?

To make these bars gluten-free, ensure you use certified gluten-free oats and check that your chocolate chips are also gluten-free.

Can I add other mix-ins?

Absolutely! Feel free to add dried fruits, shredded coconut, or chopped nuts for added flavor and texture.

How can I make these bars healthier?

To make these bars healthier, consider reducing the sugar amount, using natural sweeteners like honey, and adding seeds or additional oats for more fiber.

You Might Also Like

• Healthy Chocolate Chip Cookies
• No-Bake Energy Bites
• Peanut Butter Banana Smoothie
• Oatmeal Raisin Cookies

Ready, Set, Cook

Now that you have all the essential information to make your No-Bake Oatmeal-Peanut Butter Chocolate Chip Bars, it’s time to get started! This simple recipe is perfect for any occasion and is sure to satisfy your sweet tooth without the need for an oven. Enjoy these delicious bars as a snack, dessert, or even a breakfast treat. The combination of oats, peanut butter, and chocolate is simply unbeatable, and once you take your first bite, you’ll understand why this recipe will become a favorite in your home. Happy cooking, and enjoy your delightful creation!