If you’re searching for a refreshing and delicious drink that brings a burst of tropical flavors, look no further than this Easy Strawberry Mango Smoothie Recipe. It’s the perfect blend of sweet strawberries and juicy mangoes, combined with creamy Greek yogurt that makes every sip absolutely delightful. Whether you’re starting your day or enjoying a midday snack, this smoothie is not only easy to whip up but also packed with nutrients. Let’s dive into the details of this vibrant recipe!
What You’ll Love About This Recipe

This Easy Strawberry Mango Smoothie is:
- Quick and Simple: Just blend a few ingredients, and you’re good to go!
- Nutritious: Rich in vitamins and probiotics from the yogurt.
- Customizable: You can easily swap fruits or add extras to suit your taste.
- Perfectly Creamy: The Greek yogurt gives it a luscious texture that’s hard to resist.
What’s in the Bowl
Gather these simple ingredients to create your smoothie:
- 1 cup sliced strawberries: Fresh or frozen, they add a sweet and tangy flavor.
- 1 cup peeled, pitted, and chopped mango: For that tropical sweetness.
- 6 ounces plain Greek yogurt: Provides creaminess and a protein boost.
- 6-8 ice cubes: To chill and thicken your smoothie.
Appliances & Accessories
To make your smoothie, you’ll need:
- Blender: A good-quality blender will ensure a smooth consistency.
- Measuring cups: For accurate ingredient measurements.
- Spatula: To help scrape down the sides of the blender.
Step-by-Step: Easy Strawberry Mango Smoothie Recipe

Step 1: Prepare the Ingredients
Start by washing your strawberries thoroughly. Remove the stems and slice them. Next, peel and chop your mango, ensuring to remove the pit.
Step 2: Blend It Up
In your blender, add the sliced strawberries, chopped mango, Greek yogurt, and ice cubes.
Step 3: Blend to Perfection
Blend on high until the mixture is smooth and creamy. If the smoothie is too thick, you can add a splash of water or juice to reach your desired consistency.
Step 4: Taste and Adjust
Give your smoothie a quick taste. If you want it sweeter, feel free to add a drizzle of honey or maple syrup.
Step 5: Serve and Enjoy
Pour the smoothie into a glass and enjoy immediately, or you can store it in the fridge for later. It’s best served fresh for optimal flavor!
In-Season Swaps

If you want to mix things up, here are some delicious swaps you can make:
- Peaches: Use fresh peaches instead of mango for a different flavor.
- Banana: Add a banana for extra creaminess and sweetness.
- Other Berries: Substitute blueberries or raspberries for the strawberries.
- Spinach or Kale: For a nutrient boost, toss in a handful of greens.
Missteps & Fixes
Even the best of us can make mistakes in the kitchen! Here are some common missteps and how to fix them:
- Too Thick? If your smoothie is too thick, add a little more liquid like water, coconut water, or juice to loosen it up.
- Too Sweet or Tart? Adjust the sweetness by adding a little honey or a squeeze of lemon juice if it’s too sweet.
- Grainy Texture? Make sure to blend thoroughly. If it still isn’t smooth, try blending in smaller batches.
Meal Prep & Storage Notes
This Easy Strawberry Mango Smoothie can be prepped ahead of time! Here’s how:
- Pre-cut Fruits: Chop your fruits ahead of time and store them in an airtight container in the freezer.
- Blend and Store: You can blend your smoothie and store it in the fridge for up to 24 hours. Just give it a good shake or stir before drinking.
- Freeze Smoothies: If you want to prepare a smoothie for later, pour it into ice cube trays and freeze. Blend with a little liquid when you’re ready to enjoy!
Frequently Asked Questions
Can I use frozen fruits instead of fresh?
Absolutely! Frozen strawberries and mangoes work perfectly in this smoothie and can even make it creamier.
What can I substitute for Greek yogurt?
If you don’t have Greek yogurt, you can use regular yogurt or a dairy-free alternative like almond or coconut yogurt.
How can I make this smoothie vegan?
Simply substitute the Greek yogurt with a plant-based yogurt and use a natural sweetener like agave syrup if desired.
Can I add protein powder to my smoothie?
Yes! Adding protein powder is a great way to boost the nutritional content of your smoothie.
What to Make After This
If you’re in the mood for more delicious smoothies, try these recipes:
- Tropical Papaya Smoothie: A refreshing blend of tropical fruits.
- Berry Smoothie Bowl: A delightful bowl topped with your favorite toppings.
- 3 Ingredient Mango Mousse: A simple and elegant dessert.
In Closing
This Easy Strawberry Mango Smoothie Recipe is not only a treat for your taste buds but also an excellent way to fuel your body with essential nutrients. Perfectly sweet and refreshing, it’s ideal for any time of day. Whether you’re sipping it on a hot summer afternoon or as a quick breakfast option, this smoothie is sure to become a favorite in your kitchen. So gather your ingredients, grab your blender, and get ready to enjoy this delightful drink!
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Easy Strawberry Mango Smoothie Recipe
Ingredients
- 1 cup sliced strawberries Fresh or frozen
- 1 cup peeled, pitted, and chopped mango
- 6 ounces plain Greek yogurt
- 6-8 pieces ice cubes
Instructions
- Start by washing your strawberries thoroughly. Remove the stems and slice them. Next, peel and chop your mango, ensuring to remove the pit.
- In your blender, add the sliced strawberries, chopped mango, Greek yogurt, and ice cubes.
- Blend on high until the mixture is smooth and creamy. If the smoothie is too thick, you can add a splash of water or juice to reach your desired consistency.
- Give your smoothie a quick taste. If you want it sweeter, feel free to add a drizzle of honey or maple syrup.
- Pour the smoothie into a glass and enjoy immediately, or you can store it in the fridge for later. It’s best served fresh for optimal flavor!
Equipment
- Blender
- Measuring Cups
- Spatula
Notes
- Pre-cut fruits can be stored in the freezer for easy access.
- You can blend and store the smoothie in the fridge for up to 24 hours.
- For a thicker smoothie, use frozen fruits instead of fresh.
