Instant Pot Chicken Parmesan

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Imagine tender, juicy chicken breasts enveloped in a rich marinara sauce, topped with melty mozzarella and a sprinkle of parmesan cheese. This is a dish that brings all the warmth of a comforting Italian meal right to your dinner table, and the best part? It’s made effortlessly in your Instant Pot! Today, we’ll be diving into an easy, satisfying, and utterly delicious Instant Pot Chicken Parmesan recipe that you’ll want to add to your regular dinner rotation.

Why This Recipe Is a Must-Try

This Instant Pot Chicken Parmesan is not only a quick fix for weeknight dinners, but it also packs a delicious punch with minimal effort. The Instant Pot locks in flavors, keeps the chicken juicy, and allows the cheese to melt to perfection. Plus, it’s a complete meal when served over pasta, making it a favorite for families and meal preppers alike. Whether you’re hosting friends or looking for a cozy weeknight meal, this recipe is sure to impress!

Ingredients

• 2 chicken breasts, skinless and boneless, cut into cutlets (see note*)
• 1 teaspoon salt
• ½ teaspoon ground black pepper
• ½ teaspoon Italian seasoning
• 24 ounces (680g) marinara sauce
• ½ cup grated parmesan cheese
• 1 cup shredded mozzarella cheese
• 1 tablespoon fresh basil leaves
• Cooked pasta for serving

How To Make Instant Pot Chicken Parmesan

Step 1: Season the Chicken

Begin by seasoning your chicken cutlets with salt, pepper, and Italian seasoning. This step is essential, as it infuses the chicken with flavor right from the start.

Step 2: Sauté the Chicken

Set your Instant Pot to the sauté function. Add a small amount of oil, and once heated, place the seasoned chicken cutlets in the pot. Sauté for about 2-3 minutes per side until lightly browned. This step adds depth of flavor and a beautiful golden color to your chicken.

Step 3: Add Marinara Sauce

Once the chicken is browned, pour the marinara sauce over the chicken cutlets. Ensure that they are well coated; this will keep them moist and flavorful during the cooking process.

Step 4: Pressure Cook

Close the lid of your Instant Pot and ensure the valve is set to sealing. Set the Instant Pot to cook on high pressure for 10 minutes. Once the time is up, allow for a natural release for 5 minutes before manually releasing any remaining pressure.

Step 5: Add the Cheese

After removing the lid, sprinkle the grated parmesan cheese over the chicken, followed by the shredded mozzarella. Close the lid for a couple of minutes to allow the cheese to melt perfectly over the hot chicken.

Step 6: Serve It Up

Prepare your cooked pasta according to package instructions while the cheese is melting. Then, serve the chicken parmesan over the pasta, garnished with fresh basil leaves for a pop of color and flavor. Enjoy every bite!

Expert Tips

• Make sure not to overcrowd the Instant Pot; if you have more chicken, consider cooking it in batches.
• For extra flavor, try adding sautéed garlic and onions before adding the chicken.
• Use high-quality marinara sauce for the best taste; homemade is even better!
• Don’t skip the natural release; it helps maintain the juiciness of the chicken.

Variations and Customizations

• Try different cheese combinations, such as provolone or Fontina, for a different flavor profile.
• Add sautéed vegetables like spinach, bell peppers, or mushrooms to the marinara for extra veggies.
• For a spicy kick, add red pepper flakes to the seasoning mix.
• Substitute the pasta with zucchini noodles for a low-carb option.

How to Store Leftovers

Leftover Instant Pot Chicken Parmesan can be stored in an airtight container in the refrigerator for up to three days. To reheat, simply microwave in short intervals until warmed through. If you find that the sauce has thickened, a splash of water or extra marinara can help revive the dish.

FAQ

Can I use frozen chicken for this recipe?

Yes, you can use frozen chicken cutlets. Just increase the pressure cooking time to 12-15 minutes to ensure they are cooked all the way through.

What kind of pasta is best to serve with Chicken Parmesan?

Classic choices include spaghetti or penne, but you can serve it with any pasta shape you prefer. Whole wheat or gluten-free options will also work well!

Can I make this dish ahead of time?

Absolutely! Cook the chicken and sauce ahead of time and store them separately. When you are ready to serve, heat the chicken and sauce, then top with cheese and serve over freshly cooked pasta.

Is it possible to make a healthier version of this dish?

Certainly! You can use less cheese, whole grain pasta, and add more vegetables. Additionally, substituting baked chicken or grilled chicken instead of sautéing can cut down on the fat content.

Conclusion

Instant Pot Chicken Parmesan is a delightful recipe that brings your favorite Italian flavors to the table in record time. With its combination of juicy chicken, savory marinara, and gooey cheese, it’s a dish that pleases everyone from kids to adults. Plus, the simplicity of one-pot cooking means you can spend more time enjoying your meal and less time cleaning up. So, roll up your sleeves, gather your ingredients, and treat yourself to this amazing dish tonight!

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