Oreo Brownies

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If you’re looking to indulge in a rich and decadent treat, look no further than these incredible Oreo Brownies. Combining the classic fudgy brownie texture with the delightful crunch and creamy filling of Oreo cookies, this recipe is sure to impress your friends and family. With simple ingredients and straightforward instructions, you’ll be able to whip up a batch of these delicious brownies in no time.

Why This Recipe Is a Must-Try

These Oreo Brownies are not just another dessert; they are a delightful treat that takes brownies to the next level. The combination of the classic chocolate brownie and the beloved Oreo cookie creates a flavor and texture experience that is out of this world. They are easy to make, perfect for sharing, and the perfect blend of chewy and crunchy. Whether you’re hosting a gathering, enjoying a quiet night in, or looking for a special treat, these brownies will satisfy your sweet cravings.

Ingredients

To create these delightful Oreo Brownies, you will need just a handful of simple ingredients. Here’s what you’ll need:

• ½ cup (120ml) vegetable oil
• ½ cup (100g) granulated sugar
• 2 large eggs at room temperature
• 1 teaspoon pure vanilla extract
• ½ cup (65g) all-purpose flour
• ⅓ cup (35g) cocoa powder
• ¼ teaspoon baking powder
• ¼ teaspoon salt
• 8 Oreo cookies, crushed

With these simple ingredients, you’re just a few steps away from baking your new favorite treat!

How To Make Oreo Brownies

Now that you have your ingredients ready, let’s dive into the step-by-step process of making these delectable Oreo Brownies.

Step 1: Preheat the Oven

Begin by preheating your oven to 350°F (175°C). This will ensure that your brownies bake evenly and gives them a wonderful fudgy texture.

Step 2: Prepare the Baking Dish

For easy removal of the brownies, line an 8-inch (20 cm) square baking dish with parchment paper. Leave some overhang on the sides for easy lifting later on.

Step 3: Mix the Wet Ingredients

In a large mixing bowl, combine the vegetable oil and granulated sugar. Mix until well combined. Next, add in the eggs and the pure vanilla extract, and whisk until the mixture is smooth.

Step 4: Combine the Dry Ingredients

In a separate bowl, sift together the all-purpose flour, cocoa powder, baking powder, and salt. This helps to remove any lumps and ensures that all dry ingredients are evenly mixed.

Step 5: Combine the Wet and Dry Ingredients

Gradually add the dry mixture to the wet ingredients. Stir gently until just combined, being careful not to overmix. The batter will be thick and delicious.

Step 6: Add the Crushed Oreo Cookies

Fold in the crushed Oreo cookies, distributing them evenly throughout the brownie batter. This will give every bite the perfect balance of cookie and brownie goodness.

Step 7: Bake the Brownies

Pour the batter into the prepared baking dish and spread it out evenly. Bake in your preheated oven for about 20-25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.

Step 8: Cool and Serve

Once your brownies are done baking, remove them from the oven and let them cool in the pan on a wire rack. After they have cooled completely, lift the brownies out of the pan using the parchment paper overhang, slice them into squares, and serve!

Expert Tips

To make the most out of your Oreo Brownies, consider these expert tips:

• Make sure your eggs are at room temperature for a smoother batter.
• Don’t overmix once you combine the wet and dry ingredients to maintain that fudgy texture.
• For an extra chocolate kick, consider adding semi-sweet chocolate chips into the batter.
• Allow the brownies to cool completely before slicing for cleaner cuts and better presentation.

Variations and Customizations

These Oreo Brownies are versatile and can be customized to suit your preferences. Here are some tasty variations to consider:

• Swirl cream cheese into the brownie batter before baking for a rich cream cheese brownie.
• Add a layer of peanut butter or Nutella on top of the brownie batter before baking for a delicious twist.
• Substitute some of the granulated sugar with brown sugar for extra moisture and a deeper flavor.
• Top with whipped cream or serve alongside a scoop of vanilla ice cream for the ultimate dessert experience.

How to Store Leftovers

To store your leftover Oreo Brownies, follow these simple steps:

– Allow the brownies to cool completely before storing.
– Place them in an airtight container to keep them fresh.
– Store at room temperature for up to 3 days, or in the refrigerator for up to a week.
– For longer storage, consider freezing the brownies. Wrap them tightly in plastic wrap and aluminum foil to keep them fresh. They can be stored in the freezer for up to 3 months.

FAQ

Can I use milk instead of vegetable oil?

Using milk instead of vegetable oil will change the texture and moisture balance of the brownies. Vegetable oil is essential for contributing to the fudgy texture, so it’s best to stick with it for this recipe.

What can I substitute for granulated sugar?

You can substitute granulated sugar with light brown sugar or coconut sugar for a different flavor profile. However, keep in mind that this might slightly affect the texture of the brownies.

How do I know when the brownies are done baking?

Insert a toothpick into the center of the brownies; if it comes out with a few moist crumbs, they are ready. If it comes out wet with batter, they need more time. If it comes out clean, the brownies may be overbaked, so keep an eye on them.

Can I make these brownies gluten-free?

Yes! You can replace the all-purpose flour with a 1:1 gluten-free flour blend. Just make sure that all other ingredients are also gluten-free to keep the brownies entirely gluten-free.

Conclusion

These Oreo Brownies are a simple, delicious way to satisfy your chocolate cravings and impress your friends with minimal effort. The layers of rich chocolate brownie and crunchy Oreo create an irresistible combination that no one can resist. With the tips and variations provided, you can easily customize this recipe to make it your own. So gather your ingredients, preheat your oven, and get ready to enjoy a slice of brownie heaven!

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