Apple Walnut Aa Bowls
Start your day right with these energizing Apple Walnut Aa Bowls! A creamy, fruity breakfast that’s easy and delicious.
Equipment
- Blender
- Measuring cups and spoons
- Serving bowls
- Knife and cutting board
Ingredients
- 1 ripe banana frozen
- 2 cups frozen blueberries or mixed berries
- 1.5 cups plain full-fat Greek yogurt
- 1 cup unsweetened almond milk
- 2 tbsp pure maple syrup or honey or agave nectar
- 3 to 4 tbsp aa powder or frozen acai berries
- 1/4 tsp ground cinnamon
- Plain Greek yogurt for topping
- Unsweetened shredded coconut for topping
- Slices of apple for topping
- Walnuts for topping
- Pistachios for topping
- Sprinkle of cinnamon for garnish
Instructions
- Begin by adding the frozen banana, frozen blueberries (or mixed berries), Greek yogurt, almond milk, maple syrup (or honey/agave), aa powder (or frozen acai berries), and ground cinnamon into your blender. Blend on high until the mixture is creamy and smooth. You may need to stop and scrape down the sides to ensure everything is evenly combined.
- Once blended, take a moment to taste your aa base. If you prefer a sweeter flavor, feel free to add more maple syrup, honey, or a splash more almond milk if it’s too thick. Blend again briefly to incorporate any adjustments.
- Divide the aa mixture evenly between your serving bowls. This recipe typically yields about two generous servings, so you can share or save the extra for later.
- Top each bowl with a dollop of plain Greek yogurt, a sprinkle of unsweetened shredded coconut, slices of fresh apple, and a handful of walnuts and pistachios. Finish off with a light dusting of cinnamon for that extra touch of warmth and spice.
- Grab a spoon, dig in, and enjoy your delicious and nutritious Apple Walnut Aa Bowls! They’re best enjoyed immediately, but you can also prepare the base ahead of time for a quick breakfast option.
Notes
- For a vegan option, use dairy-free yogurt instead of Greek yogurt.
- Experiment with different fruits like strawberries or peaches for variety.
- Store leftover aa base in an airtight container for up to 2 days.