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Baked BBQ Chicken Drumsticks

Juicy, flavorful, and utterly delicious, these Baked BBQ Chicken Drumsticks are perfect for casual family dinners or gatherings with friends.
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Main
Cuisine American
Servings 4 servings

Equipment

  • Mixing Bowl
  • Baking Sheet
  • Wire Rack

Ingredients
  

Chicken

  • 6 pieces chicken drumsticks

Oil and Spices

  • 1 tablespoon vegetable oil
  • 1 teaspoon smoked paprika
  • 0.5 teaspoon chili powder use less if you don’t like spicy food
  • 0.5 teaspoon garlic granules
  • 0.5 teaspoon onion granules
  • 0.5 teaspoon ground black pepper
  • 1 teaspoon salt
  • 3 tablespoons BBQ sauce

Instructions
 

  • Step 1: Preheat your oven to 425°F (220°C).
  • Step 2: In a large mixing bowl, combine the vegetable oil, smoked paprika, chili powder, garlic granules, onion granules, ground black pepper, and salt. Whisk until smooth. Add the chicken drumsticks and toss to coat.
  • Step 3: Line a baking sheet with aluminum foil or parchment paper. Place a wire rack on top and arrange the drumsticks on the rack.
  • Step 4: Bake the drumsticks for 25 minutes.
  • Step 5: Brush the drumsticks with BBQ sauce and bake for an additional 10 minutes.
  • Step 6: Check for doneness with a meat thermometer (should reach 165°F or 74°C).
  • Step 7: Let the chicken rest for a few minutes before serving.

Notes

For extra flavor, marinate the drumsticks overnight. Use a variety of BBQ sauces to suit your taste.
Keyword Easy