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Banana Oatmeal Smoothie

A delicious and nutritious smoothie combining ripe bananas, oats, and peanut butter for a perfect start to your day.
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 2 servings
Calories 350 kcal

Equipment

  • Blender

Ingredients
  

Ingredients

  • 1 piece Ripe banana
  • ¼ cup Rolled oats (20g)
  • 1 cup Almond or soy milk (250 ml)
  • ½ cup Water (125 ml)
  • 1 tablespoon Creamy peanut butter
  • ¼ teaspoon Ground cinnamon
  • ½ tablespoon Ground flaxseed

Instructions
 

  • Step 1: Gather your ingredients. Make sure you have everything ready for a smooth blending process.
  • Step 2: Peel the ripe banana and break it into smaller pieces for easier blending.
  • Step 3: In your blender, combine the banana pieces, rolled oats, almond or soy milk, and water. Blend on high speed until smooth and creamy, about 30 seconds to 1 minute.
  • Step 4: Add the creamy peanut butter, ground cinnamon, and ground flaxseed. Blend again until well combined and smooth.
  • Step 5: Taste your smoothie. If you prefer it sweeter, add a drizzle of honey or maple syrup.
  • Step 6: Pour your Banana Oatmeal Smoothie into a glass and enjoy immediately. Optionally, sprinkle with cinnamon or top with sliced banana.

Notes

For an ultra-smooth texture, soak the oats in water for 10-15 minutes before blending. You can also add protein powder for an extra boost.
Keyword Healthy, Smoothie