1/4cupchili sauceor 1/4 cup each ketchup and hot sauce
1teaspoonStone House Seasoning
1/2teaspoonWorcestershire sauceor coconut aminos
1/4teaspoononion powder
Instructions
Instructions
Measure 1 cup mayonnaise into a medium mixing bowl.
Add 1/4 cup chili sauce OR (if using the alternative) add 1/4 cup ketchup and 1/4 cup hot sauce.
Add 1 teaspoon Stone House Seasoning.
Add 1/2 teaspoon Worcestershire sauce OR 1/2 teaspoon coconut aminos.
Add 1/4 teaspoon onion powder.
Whisk all ingredients together until the sauce is smooth and evenly combined, scraping the sides of the bowl as needed.
Transfer the sauce to an airtight container, cover, and refrigerate. Chill at least 30 minutes if possible before serving; keep refrigerated when stored.
Notes
Notes
Makes 1 1/4 cup.
Nutrition information is for 2 tablespoons of sauce.