Easy Chocolate Cherry Yogurt Dip with Fruit Kabobs
This Easy Chocolate Cherry Yogurt Dip is a delightful treat! Creamy chocolate cherry yogurt paired with fresh fruit kabobs makes for a fun and tasty snack.
Equipment
- Mixing Bowl
- Hand Mixer or Whisk
- Fruit skewers
- Knife
- Serving platter
Ingredients
- 18 oz cream cheese softened to room temperature
- 24 oz The Greek Gods Greek-Style Yogurt Chocolate Cherry flavor
- 1 cup cherries diced (optional, for added texture and flavor)
- 12 fruit kabobs assorted fruits (suggestions: apples, oranges, berries)
Instructions
- Begin by placing the softened cream cheese into a mixing bowl. Using a hand mixer or whisk, beat the cream cheese until it is smooth and creamy.
- Next, add the 24 oz of The Greek Gods Greek-Style Yogurt in Chocolate Cherry flavor to the bowl with the cream cheese. Blend them together until completely combined, ensuring there are no lumps.
- If you're using cherries, now is the time to fold in the diced cherries.
- While the dip is coming together, prepare your fruit kabobs. Cut the apples and oranges into bite-sized pieces, and gather your berries. Thread the fruits onto the skewers, alternating the fruits for a colorful presentation.
- Transfer the Easy Chocolate Cherry Yogurt Dip into a serving bowl. Arrange the fruit kabobs on a platter alongside the dip. Invite your guests to dip the fruits into the creamy chocolate cherry delight and enjoy!
Notes
- Make sure your cream cheese is at room temperature for easy mixing.
- Experiment with different yogurt flavors for variety.
- Assemble fruit kabobs just before serving to keep fruits fresh.