Homemade Chick-fil-A Avocado Lime Ranch Dressing: Fresh & Fast
This Avocado Lime Ranch Dressing is creamy, zesty, and incredibly easy to make!
Equipment
- Blender or Food Processor
- Measuring Cups
- Measuring Spoons
- Spoon or spatula
Ingredients
For the Dressing:
- 2 tablespoons Hidden Valley Ranch Salad Dressing & Seasoning Mix
- 1 avocado ripe
- ¾ cup mayonnaise regular or light
- 4 tablespoons lime juice freshly squeezed
- 1 teaspoon McCormick Mild Taco Seasoning
Instructions
Instructions:
- Step 1: Gather Ingredients - Start by gathering all your ingredients. This will save you time and make the process smoother.
- Step 2: Prepare the Avocado - Cut the avocado in half, remove the pit, and scoop the flesh into your blender or food processor.
- Step 3: Add Remaining Ingredients - Add the Hidden Valley Ranch Salad Dressing & Seasoning Mix, mayonnaise, lime juice, and McCormick Mild Taco Seasoning to the blender.
- Step 4: Blend Until Smooth - Blend all the ingredients together until you achieve a smooth and creamy consistency. You may need to stop and scrape down the sides a couple of times.
- Step 5: Taste and Adjust - Taste the dressing and adjust the flavors if necessary. You can add more lime juice for tanginess or more seasoning for extra flavor.
- Step 6: Store and Serve - Transfer the dressing to a jar or airtight container. It's ready to serve immediately, but allowing it to chill in the fridge for about 30 minutes helps the flavors meld beautifully.
Notes
- Ensure your avocado is ripe for the creamiest texture.
- Store the dressing in an airtight container to prevent browning.
- Fresh lime juice is key; bottled may alter flavor.