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Strawberry Mango Smoothie

A simple strawberry mango smoothie made with frozen mango, fresh strawberries, orange juice, and almond milk.
Prep Time 14 minutes
Cook Time 6 minutes
Total Time 20 minutes
Servings 1 servings

Equipment

  • High-Speed Blender

Ingredients
  

Ingredients

  • 1 cupfrozen mango chunks
  • 1 cupfresh strawberries quartered (see notes)
  • 1/4 cuporange juice
  • 1/4 cupalmond milk or milk of choice

Instructions
 

Instructions

  • Remove stems from the strawberries and quarter them; measure 1 cup once quartered.
  • Place 1 cup frozen mango chunks, the 1 cup quartered strawberries, ¼ cup orange juice, and ¼ cup almond milk (or milk of choice) into a high-speed blender. Secure the lid.
  • Blend on high until smooth, about 60 seconds. If the sides hold unmixed fruit, stop the blender, scrape down the sides with a spatula, and blend a few more seconds.
  • For a slushier consistency, add additional frozen mango chunks (in small increments) and blend again until you reach the desired texture.
  • Pour into glasses and serve immediately for best taste and texture.

Notes

Notes
Nutrition information is for the whole batch. This information is automatically calculated, and is just an estimate not a guarantee.
Prefer to use only frozen fruit?
For a single serving, combine a 1/2 cup frozen mango, a 1/2 cup frozen strawberries, a 1/2 cup orange juice, and a 1/2 cup almond milk. Blend until smooth, adding 1 more tablespoon of liquid if needed to keep the blender going.
Update Note:
This recipe was updated in July 2023 for more consistent results and better flavor. The original called for 1 cup each of frozen mango & frozen strawberries, 1 cup orange juice, 1/2 cup water, 1/2 frozen banana, and a 1/4 avocado, if you prefer that version.